From humble beginnings in Red Beach, Dad’s Pies have been baking pies since 1981.

Dad's Pies are proud to bake pies locally with NZ meats, no GMO ingredients, no MSG and no artificial colours or preservatives.

For decades Dad’s Pies have led the pie category through innovative pie flavours and a collective commitment to serving only the highest quality products.

Dad's Pies range of products includes the kiwi classics like Mince & Cheese, Steak & Cheese, Pepper Steak and Bacon & Egg; to more innovative flavours like Angus Steak and Jalapeno Cheese, Vegan Sausage Roll and Tandoori Chicken.